Pages

Thursday, April 16, 2020

Peanut Brownies

Hey Bloggers, This is my lockdown favourite recipe Peanut Brownies. The ingredients are 250g of butter, softened, 1 cup of icing sugar, 1 cup of Edmonds Fielder's cornflour, 2 cups of Champion standard plain flour. Cream butter and icing sugar until light and fluffy. Sift cornflour and flour together. Mix sifted ingredients into creamed mixture. Knead well. On a lightly floured board roll out to 0.5cm thickness. Shape into a circle or cut into pieces. Place on a greased oven tray. prick with a fork. Bake at 150 C for 30 minutes or until pale golden. Makes about 30.   
By

4 comments:

  1. SaraApril 16, 2020 at 2:36 PM

    These were delicious biscuits, you did a great job making them!

    ReplyDelete
  2. AnonymousApril 17, 2020 at 10:11 AM

    Hey Liam, wow, they look delicious!! Thanks for posting the recipe, I'll definitely have to give them a go. How have you been finding school online so far? Have you set yourself up with a timetable? I'd love to see it! Caitlin :)

    ReplyDelete
  3. AnonymousApril 17, 2020 at 10:14 AM

    yam they look yummy awsome work laim.

    ReplyDelete
  4. AnonymousApril 17, 2020 at 10:39 AM

    Hey liam wow they look delicious i may make those. They look so yummy that i just want to eat them great job liam

    ReplyDelete

To support my learning I ask you to comment as follows:
1. Something positive - Begin with a greeting. Talk about something you like about what I have shared.
2. Thoughtful - A comment that will mean something to me to let me know you read/watched or listened to what I had to say. - use any language.
3. Something helpful - Give me some ideas for next time or ask me a question.
Encourage me to make another post

Subscribe to: Post Comments (Atom)